Frequently Asked Questions (FAQs)

About Vedamoksha Foods & Our Sustainability Commitment

1. What is Vedamoksha Foods Private Limited?
Vedamoksha Foods is a fast-growing agro-based company from Darbhanga, Bihar, specializing in premium-quality Makhana (foxnuts). We blend traditional farming practices with modern technology to bring clean, crunchy, and chemical-free Makhana straight from the farms to your table.

2. What makes Vedamoksha Makhana different from others?
Our Makhana is sourced directly from trusted local farmers and processed using hygienic, eco-friendly methods. Each batch is roasted or flavored naturally, ensuring freshness, superior crunch, and authentic taste without any artificial additives.

3. What is Vedamoksha’s sustainability commitment?
We are committed to ethical sourcing, farmer empowerment, and environmental protection. Our goal is to promote sustainable farming practices, minimize waste, and use eco-friendly packaging while delivering nutritious food to consumers.

4. How do you support local farmers?
Vedamoksha works closely with local Makhana farmers, ensuring fair prices, training, and consistent market opportunities. By eliminating middlemen, we help improve farmers’ income and encourage long-term sustainable livelihoods.

5. Are your products completely natural and chemical-free?
Yes. All Vedamoksha products are 100% natural, non-GMO, and free from harmful chemicals or preservatives. Our focus is on purity, quality, and health — providing clean snacking options for all age groups.

6. What kind of packaging do you use?
We use eco-friendly and recyclable packaging to reduce plastic waste and protect the environment. Our future goal is to adopt fully biodegradable packaging across all product lines.

7. What steps are you taking toward environmental sustainability?
We promote water-efficient farming, avoid harmful chemical use, and ensure energy-efficient processing. Our mission is to create a zero-waste production model and reduce our carbon footprint with every batch we produce.

8. Do you offer flavored Makhana varieties?
Yes! Along with roasted Makhana, we offer a range of exciting flavors like Peri Peri, Pudina, Cream & Onion, and Himalayan Salt, all made using natural seasonings and minimal oil for guilt-free snacking.

9. How does Vedamoksha ensure product freshness and quality?
Every pack goes through a strict multi-step quality check — from raw material selection to final packaging — ensuring only the best-quality Makhana reaches our customers.

10. What are your future goals for sustainability and growth?
We aim to expand our farmer support programs, invest in renewable energy for production, and become a national leader in healthy, sustainable, and farm-based foods that empower people and protect the planet.